I'm baaaack! Lots of new things going on here, but first things first: the Flavor of the Month for December is Linzertorte. If you've never tasted this dessert, it's got a nutty crust, usually made with almonds or hazelnuts and sometimes chocolate, and a fruit filling, usually raspberry. It's so tasty we decided a linzertorte balm couldn't help but be fabulous! Give it a try!